Thursday, December 31, 2009
Stay clear of HEB on NYE
HEB was a madhouse tonight, but I saw and passed up (for now) these new beers:
I can't wait to try this one.
NYE
A quiet evening (except when Santiago is screaming) with the wife and AleSmith's Grand Cru.
Happy New Year!
Tuesday, December 29, 2009
Monday, December 28, 2009
Shiner 101 - Czech Style Pilsner
Sunday, December 27, 2009
Speaking of SS Buried Hatchet
From their website:
FYI: Bunny Stores = SPECS!!!!!!
Hatchet's Here!!!!The Buried Hatchet Stout cans have finally arrived and we are filling them as fast as possible. The first shipment is scheduled to go out later today (December 23) and should be hitting the shelves of one store by tomorrow. I can’t tell you what store that is, but suffice to say it is south of us at the major bunny store. Other bunny stores should be seeing this product mid next week, with wider distribution happening after the new year. Thanks for everyone’s patience with us concerning this beer. It took a while, but after many, many hurdles, it’s finally here!!!
FYI: Bunny Stores = SPECS!!!!!!
Saturday, December 26, 2009
Eric's Ale to be Bottled
Have you had this on tap? It's good.
(Fort Collins, CO) – New Belgium Brewing will introduce two more beers in bottles next year (perhaps more) when they add Eric’s Ale, a previously draft-only product, and Belgian-style Blond Ale to the Lips of Faith bottle series. La Folie 2010 will also don a slightly different look.
Wow, I sure am happy that beernews.org exists...
Friday, December 25, 2009
Wednesday, December 23, 2009
Tuesday, December 22, 2009
Saturday, December 19, 2009
(512) Whiskey Barrel Aged Double Pecan Porter!
Photo: (512)
From (512) Brewing:
Our first barrel project is in kegs and on it’s way to beer bars around Austin. This is a bigger, bolder version of our mainstay Pecan Porter, with a richer finish. Two months on recently emptied Jack Daniels select barrels imparted a wonderful vanilla character from the oak and a pleasant amount of whiskey nose and flavor. All in all, I’m really proud of the hard work and effort put into this beer. Our first attempt at brewing it and our first attempt at managing barrels has paid off for everyone! Seek out this beer, but don’t put it off. There is a very limited number of kegs available and it might go fast….
Labels:
(512) brewing,
512 Brewing,
austin,
beer,
breweries,
new beer
Saint Arnold Tours Back On
FIRST TOUR AT THE NEWERY THIS SATURDAY, DECEMBER 19
Yes, we got the permit we needed at 4:59 PM this afternoon (Friday) so we are having our first tour of the new brewery tomorrow, Saturday, December 19.
At least for tomorrow and possibly the first few Saturdays, we are going to change up the format to make it an open house. We will open the doors and the taps at 10 AM. Admission will be $7 and will include the souvenir tasting glass. You will be limited to the same 4 samples. Although the space is larger, our official capacity is limited so we will be rotating people through all day so as many people can visit as possible. We have about as many tables as we did at the old place, and pretty much all of the same rules apply as before.
We will be allowing the last people to enter sometime between 1:30 and 2:00 PM. We will be kicking the last people out at around 3:30 PM.
If we reach capacity, people will have to wait outside until some people leave.
We having parking at the lot northwest of the brewery and after that it is street parking.
We will be feeling our way along on this so feel free to give us feedback. Ultimately, we want to make sure you have a great time visiting here.
Thursday, December 17, 2009
I saw the review of Beer Cloud at Beertown Austin. I though, oh cool, I'll download that for my ipod touch. HA, not gonna happen. It only works on the iphone. Stupid ipod touch.
Yesterday we were over my cousin's house for a Christmas party. We made pizzas. And for Christmas she gave me sampler pack from Unibroue (THANKS!). What a great time to use Beer Cloud. I grabbed her iphone and downloaded the program. Looked up the four beers and discovered La Fin Du Monde is great with pizza. Beer Cloud was right, but I am sure all of the beers would have worked as well.
touch is weird word. Look at it. Strange.
Wednesday, December 16, 2009
Tuesday, December 15, 2009
Like me, Sierra Nevada is 30
What is this all about?
Find out here.
Chico, CA (12/14/09)—Sierra Nevada Brewing Co. will mark 2010 with a yearlong celebration of the trailblazing brewers who helped transform America into the world’s most exciting brewing nation. Next year is the 30th anniversary for the Chico-based brewery, and Sierra Nevada is teaming up with the founders of the movement to benefit select charities and beer drinkers across the country.
March of 2010 will see the first of four beers in a series of collaborative projects with America’s craft-brewing pioneers: Fritz Maytag of Anchor Brewing; Jack McAuliffe, founder of New Albion Brewery; and authors, homebrewers, and beer advocates Fred Eckhardt, and Charlie Papazian. Together, this group is credited as ‘the men who launched a thousand breweries;’ and without them, our current day craft-beer-renaissance might never have happened.
Labels:
anniversaries,
breweries,
collaboration,
sierra nevada
Monday, December 14, 2009
Texas Best Burger - Part 3
Remember when I said I am going to eat my way through all of Texas Monthly’s 50 BEST HAMBURGERS IN TEXAS? Well I am still working on it. It's been awhile, but I am back at it.
It is my pleasure to introduce you to Burger Tex II's Bulgogi Burger. She's sure aint pretty, but she's damn tasty. Ok, damn tasty is a bit much, she's tasty. And spicy. I had them make it a 2 out of 3, spicewise. From Texas Monthly:
The tender beef has been audaciously marinated in soy sauce, garlic, and sesame oil, but what really makes it unique is that it’s thinly sliced rather than ground...The bulgogi sauce is a hot, coral-colored blend featuring roasted garlic and onions.Sofia couldn't handle the spice and got a normal burger. Boring. The Bulgogi burger is good, but it is not what I am looking for in a burger. Sofia's boring burger was actually much better. And she made it better with the addition of avocado. That girl is a genius! Even though the Bulgogi did not deliver for me, the korean spiciness was nice. I can't believe this was so high on the list (#14). The search continues....
As far as I know, Burger Tex does not serve beer. Luckily I had Chris' spicy Holiday homebrew to sip on. It didn't really go well with the burger (I think the spices were clashing), but it made a nice dessert.
Sunday, December 13, 2009
Hops & Grain Tasting
I was not there, Beertown Austin was. Check, check, check it out.
Labels:
austin,
beertownaustin,
events,
hops and grain,
texas
Friday, December 11, 2009
Thursday, December 10, 2009
Wednesday, December 9, 2009
More Boulevard, Seriously
These guys are going at full-tilt these days. From beernews.org:
Boulevard Brewing is planning to release the Imperial Pilsner it brewed in collaboration with Jean Marie Rock, Orval Brewmaster, early next year. Hayden has been told it will be in January.
The beer is part of the Boulevard Smokestack Series line available in 750 mL’s. No word yet on how widely available this beer will be. 8% ABV.
Who ain't startin' a brewery in Austin(ish)?
Well, there is me and my wife. Other than that everyone seems to be all in. Pedernales Brewing Co. is percolating out there somewhere. The above labels are all I've seen or heard of from them. As always, good luck to them. I am glad for anyone that throws there hat into the brewing ring.
UPDATE: Wort's Going On Here? pointed this out.
Monday, December 7, 2009
Saturday, December 5, 2009
Flying Now at the Saucer - Life and Limb
They got one keg and they are tapping it today, Saturday.
Also happening at the Saucer coming up next week(copied from calender):
BARLEYWINE
Beer Dinner
$35 for members
$40 for non members
Monday @7pm
Friday, December 4, 2009
Thursday, December 3, 2009
Now this is happening
The reviews look good. Truthfully, I've never been a huge fan of wheat wines, but with Boulevard's track record, I gotta give it a shot.
Hops & Grain Brewery (and Biscuit Bakers) - Austin
They want to make you beer and make your dog biscuits.
They are having a tasting next week:
Hat tip: jsprad
These are here too
Wednesday, December 2, 2009
Life and Limb
Should be hitting Austin this week. At least that is what the Brodie Spec's is spittin. I believe 'em.
Labels:
austin,
Dogfish Head,
new beer,
sierra nevada,
specs,
texas
Flix Brewhouse coming to Round Rock
Another reason we should not being moving to South Austin come February. Oh well. Set to open summer 2010, the plan is to have six movie screens and six taps of house brewed beer (32 taps total). Sounds go0d to me.
http://flixbrewhouse.com
Tuesday, December 1, 2009
DR9 Day
Photo from @saintarnold.
I picked up two sixers during my lunch break. Looking forward to popping one open this afternoon.
I'll link to the reviews as they come in. Lee from I Love Beer is loving it.
Labels:
breweries,
divine reserve,
houston,
new beer,
saint arnold,
special releases
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