Wednesday, April 14, 2010

2010 SA Longshot sixpacks



They are hitting TX now. Get one. I am.

From Wine Enthusiast (what...don't hate):

Michael Robinson’s Old Ale: An English-style beer with notes of dried fruit, nuts and caramel brewed with five different malts. Light brown and full bodied with a slight bitterness, the ingredients are all-American except for the yeast. At 9% abv, it’s a bit bigger than the average beer, designed for cooler nights or after-dinner sipping.

Ben Miller’s Barleywine: Ben is a self-proclaimed “hop head” meaning that several varieties of American hops were used in his barleywine, resulting in an intense profile of resiny citrus aromas and clean hop bitterness. Dark red and flavorful with rich red stone fruit and caramel components.

Jeremy White’s Saison: Jeremy White is the employee winner of the Sam Adams Homebrew competition, hailing from the IT department of the company. Refreshing, flavorful and light bodied, his classic Belgian-style saison is brewed with grains of paradise (sound familiar? Sam Summer Ale, anyone?), infusing a light peppery flavor throughout alongside notes of sweet grain and citrus.

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