Euro Beer #30: Train to Annecy

In the fall of 2007 (yeah, I know, almost 5 years ago, but I am not ending this series until ENDS) my wife and I traveled through Europe for 10 weeks. We ate a lot of food and drank of a lot of beer (and wine). Not enough food, not enough beer. Left Paris: 

 














No beer, sorry. So this is it. A little wine and a big ole sandwich from Masion Collet. You can't go wrong. We were headed to Annecy to spend a week with a friend. It was a nice train trip.

















Classy.

















Then a lot of staring out windows. We should have bought more wine. We did have a pear later though. That was good.

















Lot of this.