Larry Bell, Bell's Brewery, Galesburg, MI
Derek Brown, The Passenger, Washington, D.C.
Sam Calagione, Dogfish Head Craft Brewery, Milton, DE
Brian Duncan, Bin 36, Chicago
Merry Edwards, Merry Edwards Wines, Sebastopol, CA
Alex Golitzin, Quilceda Creek, Snohomish, WA
Paul Grieco, Hearth, NYC
David Hirsch, Hirsch Vineyards, Cazadero, CA
Jim Koch, The Boston Beer Company, Boston
Stephen R. McCarthy, Clear Creek Distillery, Portland, OR
Michael McCaulley, Tria restaurants and Fermentation School, Philadelphia
Greg Moore, Moore Brothers Wine Co., Pennsauken, NJ, NYC, & Wilmington, DE
Garrett Oliver, The Brooklyn Brewery, Brooklyn, NY
Neal Rosenthal, Rosenthal Wine Merchant/Mad Rose Group, NYC
Jörg Rupf, St. George Spirits, Alameda, CA
John Shafer and Doug Shafer, Shafer Vineyards, Napa, CA
Alpana Singh, Lettuce Entertain You Enterprises, Chicago
Eric Solomon, European Cellars/Eric Solomon Selections, Charlotte, NC
Julian P. Van Winkle, III, Old Rip Van Winkle Distillery, Louisville, KY
Gary Vaynerchuk, Wine Library TV/Wine Library, Springfield, NJ